Crema Cafe
- 10 Packs of Coffee Cream
- Cow's milk cream (at least 10%),
- It is homogenized and produced by UHT process. It should be stored between +4° C and +24° C.
By preserving and developing our traditional Anatolian dairy products with our scientific research; We also continue to produce new ones. We have produced dozens of products with their own unique taste and function…
By preserving and developing our traditional Anatolian dairy products with our scientific research; We also continue to produce new ones. We have produced dozens of products with their own unique taste and function…